Valentine's Day at Altitude 2021

This Valentine's Day, treat your loved one to an evening of panoramic perfection and culinary delights, overlooking sparkling Sydney Harbour.

Enjoy a flute of Champagne upon arrival, followed by a three-course dinner of sumptuous cuisine by Chef de Cuisine, Michele Menegazzi; Sydney Rock oysters with pickled tomato and Epsuma and smoked striploin with charcoal leek, and black garlic emulsion are among delicate dishes awaiting your delight.

Revel in romance with a show-stopping signature dessert, amid spectacular views spanning Sydney Harbour Bridge and the Sydney Opera House.

Our health and safety commitment:

• Increased frequency of sanitisation using recognised disinfectants and food safe sanitisers.

• Table service and set-up modified to accommodate individual portions. Tables set up with minimal settings.

• Restaurant and bar floorplans and seating capacities adjusted to be compliant with safe distancing guidelines. Guests encouraged to make prior reservations.

• All dishes served covered, and service spoons will be offered for all family-style shared dishes.

• Digital menus and contactless payment options will be made available and encouraged.

• Group size limitations may apply per table.