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As more Australians stay home, many turn to the kitchen for comfort, and with good reason. Lockdown baking has many benefits, from providing stress relief to helping pass the time doing something productive and fulfilling.
In fact, there's little that can rival the comfort that the smell of freshly baked bread gives. In this workshop, Magimix consultant Vanessa will be going through the basics of bread making: from forming a dough, to proving, shaping and baking.
Perfect for those who are back into the lockdown baking groove, this free workshop is a nice, relaxed weekend activity and a great opportunity to learn something new and ask questions along the way.
