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The race that stops the nation is back for 2020. Start your Melbourne Cup the right way with a complimentary glass of sparkling Cuvée on arrival
Then take your seat and enjoy a three (3) course meal prepared especially for this event starting with our Executive Chef cooking Seafood Paella, live.
Time: 1 - 5 pm (4 hours)Take your seat and enjoy a carefully selected spring menu created by our five star chefs just for the Melbourne Cup. With Bubbles, Beers and our cocktail of the day (perfectly named, the 'GiddyUP) with $5 from every one of these going towards charity.
Seated 3 Course Menu - $79pp
EntréeSeafood Paella Cooked Live by our Executive Chef
Main Course (alternate serves)Crumbed Chicken Involtini with Beurre Blanc and roasted potatoes or Crispy skin Barramundi on mash potato with tomato coulis
DessertA trio of Tiramisu, Chocolate Profiterole and Vanilla Panna Cotta with berries
Drinks menuSparkling Cuvée, Rosé, Cocktails, Cold Beers and the usual suspect list of beverages available for purchase on the day.
*($5 from the 'Giddyup' cocktail will go towards supporting one of our charities)
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