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This March, Captain Cook Cruises is offering a luxurious high tea experience for those who want to escape the busy city and relax with some fine dining. The High Tea at Sea's event includes a selection of sweet and savoury options, sparkling wine, music and incredible views of Sydney. The menu includes the traditional selection of finger sandwiches and scones, along with a Summery twist of fresh Crystal Bay prawns, mango and coconut. Along with fine food, you will also have a selection of herbal teas to choose from to accompany your meals.
