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You can grow a bountiful range of vegetables, herbs and fruit when you plan seasonally. During this workshop with organic horticulturalist Linda Brennan, develop a 12-month crop rotation plan for your productive garden. Learn about the best and tastiest food crops you can grow to give you maximum results for effort, while reducing pests and diseases in the garden. Look forward to an abundant harvest even in the most humid summers and chilly winters!
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